Trickett's Grove extra virgin walnut oil is cold pressed from freshly cracked New Zealand grown walnuts. We use a traditional pressing technique with no additives or extra processing steps, just delicious pure extra virgin walnut oil.
Walnut oil is packed with healthy Omega-3 fatty acids, and has a fresh walnut flavour. Try dipping fresh crusty bread in or drizzling over fresh pasta or sauteed green vegetables. It's a taste sensation!
Here are more fantastic ideas:
- Use walnut oil as salad dressing.
- Mix walnut oil with cream or dry sherry to poach chicken or fish.
- Drizzle some walnut oil on fruits and then grill—add to ice cream.
- Splash on your potatoes, sweet potatoes, parsnips, or carrots after cooking.
- Drizzle over your grilled aspargus.
- Swirl a little walnut oil into your pumpkin soup at the end.
Check out our blog to learn about the potential benefits of adding Trickett's Grove Walnut Oil to your daily diet:
Award-winning Walnut Oil: A healthy Fat for your Diet and Creative Cooking
All our walnuts are grown in New Zealand and pressed at our Tricketts Road facilities.
Contains Walnuts.